Duties and Responsibilities Complete preparation checking list, including marinating meat, cutting vegetables, portioned fried food, etc. at the beginning and the end of each shift. Cook and prepare a variety of food products on our menu under cooking instructions. Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and rules, policies and procedures. […]

 Analyze and assess current business processes, identify inefficiencies, and recommend strategies for streamlining operations. Find opportunities to reduce operational costs without sacrificing quality, often through technology or process improvements. Lead or support initiatives that drive efficiency improvements, ensuring that these projects are completed on time and within budget. Use data analytics to evaluate business performance […]

Job details: Location of work: Toronto, ON M5C 2G5 Salary: 18.35 hourly / 35 to 40 hours per Week Terms of employment: Permanent employment/ Full time Working hours: Day, Evening, Morning, Overtime, Shift, Weekend Start date: Starts as soon as possible Vacancies: 1 vacancy Languages: English Education: Bachelor's degree or equivalent experience Experience: 2 years or […]