Job Id: 7340
Tim Hortons
donutcreekcompanyinc@gmail.com
December 26, 2024Woodstock, Perth-Andover, Florenceville-Bristol, Hartland
New Brunswick
Full Time
New opportunities and challenges every day are just a few of the reasons you’ll be happy you came on board.
When you work at a Tim Hortons Restaurant, you’ll feel right at home. It’s a fun environment where Guests are your neighbours, where co-workers are your friends, and where simple acts can make someone’s day for a lasting impression.
It’s because it’s the people that make Tims, Tims. You can become part of the team!
We are looking for some motivated candidates to assist us with our operation. The ideal person would already have some experience in the field but we are willing to train you.
The duties of the Food Counter Attendant will include the following on a regular basis:
The restaurant is open 7 days per week, but we want to offer on average a 40-hour week. Evening shifts and some weekends are required.
We offer a competitive salary of $15.65/hour and housing may be available for the right candidate.
Please send your resume and reference letter to apply,
Cleaning Duties Perform daily cleaning tasks including dusting, vacuuming, mopping, and sweeping throughout the home. Clean and sanitize bathrooms, kitchens, bedrooms, and living areas. Change bed linens and towels to maintain a fresh and inviting atmosphere. Ensure the home remains tidy and well-organized. Household Supplies & Equipment Use and maintain cleaning equipment responsibly. Monitor and […]
Job details: Clean, trim and polish nails, Apply nail art technics, Provide gel and acrylic nail extensions, Manicures and Pedicures Waxing Employment type: contract, full time Education: Secondary diploma Experience: 1 year to less than 2 years Wage: $26.50/hour Please email your resume to: Jadorenail585@gmail.com. Thank you
Food Service Supervisor $17.50/hour Full-time Experience 1 year to less than 2 years Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet […]