Job Id: 7668
Spice Hub
john@goeasyimmigration.com
February 27, 2025Dartmouth
Nova Scotia
Full Time
Cook – Job Description
Company: Spice Hub Indian Kitchen Inc
Location: Dartmouth, NS
Wages: $16.25 / hour
No of Positions: 1
NOC Code: 63200 – Cook
Employment Groups: Youth, Visible Minorities, Indigenous people, Newcomers to Canada
Terms of Employment: Permanent employment, Full time 40 hours/week
Schedule: Morning, Evening, Day, Weekend
Languages: English
Education: No degree, certificate or diploma
Experience: 1 year to less than 2 years
Responsibilities:
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Manage kitchen operations
Train staff in preparation, cooking and handling of food
Prepare dishes for customers with food allergies or intolerances
Supervise kitchen staff and helpers
Clean kitchen and work areas
Email: spicehubns@gmail.com
AIA INSURANCE BROKERS LTD. (http://www.aiainsurance.ca/) Job details Location: Woodbridge, ON L4L 1T9 Salary$22.00 to $26.00 / hour (To be negotiated) vacancies1 vacancy Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities,Indigenous people, Newcomers to Canada Terms of employment : Permanent employment, Full time: 35 to 45 hours / week Start date: As soon […]
Languages English Read and interpret blueprints or welding process specifications Operate manual or semi-automatic welding equipment to fuse metal segments using processes such as gas tungsten arc welding (GTAW), gas metal arc welding (GMAW), flux-cored arc welding (FCAW), plasma arc welding (PAW), shielded metal arc welding (SMAW), oxy-acetylene welding (OAW), resistance welding and submerged arc […]
FOUR SPICE INDIAN CUSINE LTD Located at 2637 Quadra St, Victoria, British Columbia V8T 4E3 is looking for a Cook. Number of vacancies – 1 The duties of the cook will be as follows 1. Cook & prepare complete meals and individual dishes and foods. 2. Eff ectively organize and manage kitchen operations 3. Plan […]